Recipe #31: Madeleines

You may have noticed that I skipped right from Recipe #27 to #31.  After a super busy six week break, I am back. The madeleine recipe was a great way to jump back in.  Easy, tasty, and required a fun outing to the kitchen store to buy new madeleine pans.

Check out our host Katie’s blog at Counter Dog for the recipe, photos and see how her madeleines turned out.  Here’s a look at mine and the process from start to finish:

Get out the cookbook,

Get out the cookbook,

turn to page 334,

turn to page 334,

sift,
sift,

whip,
whip,

fold,

fold,

fill,

fill,

 

bake, cool,

bake, cool,

sprinkle,

sprinkle,

enjoy!

enjoy!

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